serving
LUNCH | Wednesday to Friday 11-3
DELIVERY AVAILABLE Wednesday to Friday 12-3
$20 min. order, $5 delivery fee
DINNER | Wednesday to Saturday 3-8
BRUNCH | Saturday & Sunday 10-3
HAPPY HOUR | Wednesday to Friday 3-5
THURSDAY Burgers & Beers // FRIDAY Two Flight Fridays
Kids 12 and under eat half off with purchase of adult entrées, anytime
Menu
LUNCH MENU
Available Wednesday to Friday until 3pm
beginnings
$6
CREAMY TOMATO SOUP
Our signature cup with a little spice and crostini
$6
$10
ASIAGO DIP
A Café favorite, served with toasted naan
$10
$9
MUSHROOM AU GRATIN SOUP
Rich mushroom-based stock, wild mushrooms, caramelized onions, gruyere cheese and crostini
$9
$15
PICKLES & SPREADS CHARCUTERIE
Pickled vegetables, sweet pickle slices, Greek olives, spinach artichoke dip, hummus, buffalo chicken dip, grilled naan
$15
$15
CAFE CHEESE PLATE
Three cheese selections, chicken liver paté, whole grain mustard, dried fruit, sourdough crackers
$15
$10
AVOCADO BRUSCHETTA
Honey whipped ricotta, smashed avocado, roasted tomato, and shredded mozzarella
$10
$13
FRIED GREEN TOMATO BRUSCHETTA
Fried green tomatoes and fresh mozzarella tossed in roasted Italian vinaigrette and basil, drizzled with balsamic reduction
$13
$10
STUFFED MEATBALL
Mozzarella stuffed meatball and marinara, and crostini
$10
salads
$14
RASPBERRY SPINACH SALAD
Spinach leaves tossed in a slightly spiced raspberry vinagrette with almond crumble, fresh raspberries, and feta cheese
$14
$15
MEXICAN STEAK SALAD
Grilled sirloin and cotija cheese on artisan greens with pico de gallo, avocado, and spicy Mexican ranch dressing, with tortilla strips
$15
$15
POMEGRANATE CHICKEN SALAD
Mixed greens, crumbled blue cheese, toasted pecans, blackened chicken breast, grapefruit, and pomegranate seeds, with pomegranate vinaigrette
$15
sandwiches
served with kettle potato chips or cornucopia bean salad
$13
STEAK + CHEESE DOG
Seared Kobe beef hot dog, with caramelized peppers and onions, on a toasted pretzel with provolone cheese and steak sauce aioli
$13
$13
CAFÉ REUBEN
Your choice of corned beef or roasted ruby beets, kimchi, sauerkraut, and swiss on marble rye with russian dressing
$13
$14
YARD BIRD
Griddled bun, waffle batter fried chicken breast, Café sauce, and bread & butter pickles
$14
$12
AVOCADO & BACON GRILLED CHEESE
Gouda, swiss, mozzarella, pimento cheese spread, and peppered bacon with herbed mayonnaise on sourdough
$12
$18
GRILLED CHEESE BURGER
Local beef patty, pepperjack, pickles, and Café sauce pressed between two grilled cheese sandwiches
$18
$18
PIMENTO BURGER
Beef patty, pimento cheese, candied bacon, and pickled jalapeños on brioche
$18
$14
BRISKET + TOTS
Cheddar cheese tater tot waffle topped with smoked brisket, Café BBQ, crispy onions, and cheddar cheese
$14
$13
ROASTED TURKEY CAPRESE PANINI
Roasted turkey, fresh mozzarella, balsamic caramelized onions, spinach, and garlic aioli on tomato basil bread
$13
$14
SALMON BLT
Seared salmon, spinach, pickled tomato, peppered bacon and boursin cheese spread on flatbread
$14
flatbread
$11
ROASTED VEGETABLE FLATBREAD
Garlic cream, roasted squash, zucchini, onions, mushrooms, and tomatoes with fresh mozzarella, parmesan, and maple balsamic drizzle
$11
$13
TANDOORI CHICKEN FLATBREAD
Tandoori chicken, honey ricotta, red onion, peppadews, goat cheese crumbles baked on naan and drizzled with curry aioli
$13
$14
LOBSTER BAGUETTE FLATBREAD
Blended lobster and cheese dip, schmeared on a sourdough baguette and baked crisp with cheddar, green onions, and old bay aioli
$14
DINNER MENU
Available Wednesday to Saturday 3pm to 8pm
small plates
$10
ASIAGO DIP
A Café favorite, served with naan
$10
$6
CREAMY TOMATO SOUP
Our signature cup with a little spice
$6
$9
MUSHROOM AU GRATIN SOUP
Rich mushroom-based stock, wild mushrooms, caramelized onions, gruyere cheese, and crostini
$9
$15
PICKLES & SPREADS CHARCUTERIE
Pickled vegetables, sweet pickle slices, Greek olives, spinach artichoke dip, hummus, buffalo chicken dip, grilled naan
$15
$16
CORNUCOPIA CAESAR
Romaine lettuce tossed in roasted garlic Caesar with smoked salmon, Parmesan Reggiano, and blackened cornbread croutons
$16
$14
RASPBERRY SPINACH SALAD
Tender spinach leaves tossed in a slightly spiced raspberry vinaigrette with sweet almond crumble, fresh raspberries and feta cheese
$14
$12
BALSAMIC PORTOBELLO SALAD
Candied bacon, crumbled blue cheese, roasted red peppers, toasted pepitas on arugula and drizzled with balsamic vinaigrette
$12
$15
CAFE CHEESE PLATE
Three artisan selections of cheese served with crostini and accompaniments
$15
$15
SHRIMP + GRITS
Seared jumbo shrimp in creamy house-made bbq over cheesy polenta, and topped with crispy pancetta and crumbled goat cheese
$15
$10
STUFFED MEATBALL
Mozzarella and ricotta blend with marinara and crostini
$10
$15
CRAB DIP
Lump crab in a slightly spicy and cheesy sauce, with Old Bay crostini
$15
$11
CHORIZO STUFFED MUSHROOMS
Marinated button mushrooms, stuffed with spicy chorizo sausage atop sherry cream sauce and topped with cojita cheese.
$11
$13
SAVORY CHEESECAKE
Savory smoked salmon and cheese blend with a toasted herb crust, topped with microgreens, and mustard seed vinaigrette
$13
$14
LOBSTER BAGUETTE
Blended lobster and cheese dip, schmeared on a sourdough baguette and baked crisp with cheddar, green onions, and old bay aioli
$14
$13
FRIED GREEN TOMATO BRUSCHETTA
Fried green tomatoes and fresh mozzarella tossed in roasted Italian vinaigrette and basil, drizzled with balsamic reduction
$13
bowls
$21
EGGPLANT PARMESAN
Layers of hand breaded eggplant, herbed cheese blend and house marinara served with garlic toast
$21
$17
FARRO RISOTTO
Broccoli, garlic, bruschetta tomatoes, caramelized leeks, cream, parmesan, and toasty farro. Drizzled with a fresh herb and cashew pesto.
$17
$21
GOLDEN FRIED RICE & TERIYAKI SALMON
Seared teriyak salmon over golden fried rice with peas, carrots, scallions, and egg yolk
$21
$32
LOBSTER MAC + CHEESE
Creamy white cheddar sauce, lobster chunks, cavatappi pasta, herbed bread crumb topping
$32
$18
HONEY SRIRACHA FRIED CHICKEN
Juicy and tender crispy fried chicken, drizzled with honey sriracha sauce, served over mashed sweet potatoes
$18
$25
RAMEN BOWL
Fresh ramen noodles, seasoned pork, matchstick vegetable, gochujang ginger broth, and poached egg
$25
$23
ALMOND CRUSTED HALIBUT
Pan seared, with sweet potato mash, and chef’s butter
$23
$26
SURF & TURF SLIDERS
Crab cake and tenderloin sliders with black garlic aioli, served with chipotle broccoli slaw
$26
$23
BEEF + BROCCOLI
Marinated sirloin, broccoli, carrots onion, and sesame seeds in sweet soy sticky glaze over rice
$23
$18
SWEET POTATO & BLACK BEAN ENCHILADAS
Blend of roasted sweet potatoes, black bean, and three-cheeses, rolled in flour tortillas, with house-made enchilada sauce, cheddar, and fresh salsa
$18
$16
BUILD YOUR OWN PASTA
Select Spaghetti, Fettuccini, or Tortellini tossed with your choice of Pesto Cream, Alfredo, or Marinara sauce, served alongside matchstick vegetables
$16
Add Blackened Chicken $5, Shrimp $5, Crispy Tofu $5, Salmon $7, Stuffed Meatball $6
BRUNCH MENU
Available Saturdays and Sundays 10am to 3pm
$15
CHICKEN & WAFFLES
Carbon's Golden Malted waffle, sweet breaded chicken, chicken gravy, and our signature sriracha maple syrup
$15
$14
CORNUCOPIA BREAKFAST BOWL
Ranch-seasoned potato wedges, crumbled boursin cheese, green onions, topped with two eggs your style and your choice crumbled bacon, sausage, or smoked salmon
$14
$13
CAFÉ BREAKFAST FLATBREAD
Firefly Farms merry-goat-round brie, mozzarella, bacon, lemon rosemary aioli, topped with sunny side up eggs
$13
$14
FRENCH TOAST CHARCUTERIE
French toast, peppered bacon, and mixed berry compote with maple syrup, whipped cream, and brûléed bananas
$14
$12
SIGNATURE BREAKFAST PANINI
House signature scrambled eggs, sliced avocado, smoked bacon, cheddar cheese, green onions on sourdough and ranch-seasoned potato wedges
$12
$15
STEAK & EGG BAGUETTE
Steak and egg frittata and provolone cheese served on a crunchy baguette with steak sauce aioli, served alongside breakfast potatoes
$15
$8
FRUIT & GRANOLA
Café favorite of house-made granola, Greek yogurt & banana blend, mixed berries and honey drizzle
$8
$9
MUSHROOM AU GRATIN SOUP
Rich mushroom-based stock, wild mushrooms, caramelized onions, gruyere cheese and crostini
$9
$10
AVOCADO BRUSCHETTA
Honey whipped ricotta, smashed avocado, roasted tomato, and shredded mozzarella topped with microgreen salad
$10
$15
POMEGRANATE CHICKEN SALAD
Blackened chicken breast, grapefruit segments, toasted pecans, crumbled blue cheese, with pomegranate vinaigrette on mixed greens
$15
$15
MEXICAN STEAK SALAD
Grilled sirloin and cotija cheese on artisan greens with pico de gallo, avocado, and spicy Mexican ranch dressing, with tortilla strips
$15
$12
KOREAN BREAKFAST BURRITO
Gochujang rice, kimchi, crumbled sausage, mozzarella, and scrambled egg stuffed in a flour tortilla, served with a sweet and spicy sauce
$12
served with kettle potato chips or bean salad
$12
AVOCADO & BACON GRILLED CHEESE
Gouda, swiss, mozzarella, pimento cheese spread, and peppered bacon with herbed mayonnaise on sourdough
$12
served with kettle potato chips or bean salad
$15
YARD BIRD
Griddled bun with a waffle-batter fried chicken breast, Café sauce, and bread & butter pickles
$15
served with kettle potato chips or bean salad
$18
GRILLED CHEESE BURGER
Pepperjack, pickles, and Café sauce pressed between two grilled cheese sandwiches
$18
served with kettle potato chips or bean salad
$18
PIMENTO BURGER
Local beef patty, pimento cheese, candied bacon, pickled jalapeños on brioche
$18
served with kettle potato chips or bean salad
$13
CORNUCOPIA REUBEN
Your choice of corned beef or roasted ruby beets, kimchi, sauerkraut, and swiss on marble rye with russian dressing
$13
served with kettle potato chips or bean salad
sides
$5
PROTEIN SMOOTHIE
Mixed berries, honey, yogurt, whey protein powder, oat milk
$5
$6
CREAMY TOMATO SOUP
Our signature cup with a little spice
$6
$4
ASIAGO BAGEL & CREAM CHEESE
$4
$6
PEPPERED BACON
$6
$4
TEXAS TOAST
with butter
$4
$3
BRULEED GRAPEFRUIT HALF
$3
Desserts
Desserts change frequently, please ask your server for today's selection
BEER & WINE
Happy Hour Wednesday to Friday 3pm to 5pm, $5 drafts and 20% off all other alcoholic beverages
Draft Beer
Ask about today's selection
Bottled Beer & Seltzer
$3.50
BUD LIGHT, MILLER LITE, MICHELOB ULTRA, YUENGLING, BLUE MOON
$3.50
$4
STELLA ARTOIS
$4
$4
WHITE CLAW
$4
WINE
Sparkling
$9 flute, $13 flight
MIMOSA
Prosecco and your choice orange, pineapple, mango, peach, blackberry, raspberry, strawberry
$9 flute, $13 flight
Make it a carafe! Full bottle of prosecco with orange or Ruby Red Grapefruit $25
$9 glass, $25 bottle
BARTENURA Sweet Red Blend
Italy
$9 glass, $25 bottle
$9 glass, $25 bottle
MIONETTO Prosecco
Treviso, Italy
$9 glass, $25 bottle
$26 bottle
GRUET Blanc de Blancs
New Mexico
$26 bottle
$40 bottle
NICOLAS FEUILLATTE Champagne
Chouilly, France
$40 bottle
White
$9 glass, $25 bottle
GIULIANO ROSATI Pinot Grigio
Friuli-Venezia Giulia, Italy
$9 glass, $25 bottle
$9 glass, $25 bottle
NORTICO Alvarinho
Minho, Portugal
$9 glass, $25 bottle
$9 glass, $25 bottle
CLOS DU BOIS Buttery Chardonnay
California
$9 glass, $25 bottle
Rosé
$9 glass, $25 bottle
ALFREDO BERTOLANI Lambrusco Rosato
Emilia-Romagna, Italy
$9 glass, $25 bottle
$27 bottle
ALEXANDER VALLEY Dry Rosé
Sonoma County, California
$27 bottle
Red
$9 glass, $25 bottle
ALBERT BICHOT Chateau de Jarnioux Beaujolais
Burgundy, France
$9 glass, $25 bottle
$34 bottle
WILLAMETTE VALLEY Whole Cluster Pinot Noir
Oregon
$34 bottle
$9 glass, $25 bottle
LA POSTA Pizzella Malbec
Mendoza, Argentina
$9 glass, $25 bottle
$9 glass, $25 bottle
LYLE-THOMAS Cabernet Sauvignon
California
$9 glass, $25 bottle
$30 bottle
TRUTH BE TOLD Cabernet Sauvignon
Columbia Valley, Washington
$30 bottle
COCKTAIL MENU
Happy Hour Wednesday to Friday 3pm to 5pm, $5 drafts and 20% off all other alcoholic beverages
$12
EVERYTHING BLOODY MARY
$12
$14
GRAPEFRUIT FROSÉ MIMOSA
Prosecco rosé poured over a large ice cube of frosé ruby red grapefruit juice
$14
$12
SPRING JULEP
Redwood Empire bourbon, local maple syrup, muddled mint, and a squeeze of lime
$12
$12
THE LAST WORD
Hendrick’s gin, Bordiga Centum Herbis Alpine liqueur, maraschino liqueur, and lime
$12
$12
ESPRESSO MARTINI
Rise Up cold crew, Tito’s vodka, Licor 43, creme de cacao, topped with cold foam
$12
on tap!
Additional spirits available, ask for your preferred tipple!
Barista
$3
RISE UP COFFEE
$3
refills
$5
CAFE LATTE
hazelnut, salted caramel, mocha, vanilla, sugar-free vanilla
$5
hot or iced
$3 single, $4.50 double
ESPRESSO
$3 single, $4.50 double
$4.50
RISE UP COLD BREW
$4.50
$4.50
CAPPUCCINO
$4.50
$3
AMERICANO
$3
$5
RED EYE
$5
$3
STEAMER
$3
$5
MATCHA LATTE
$5
hot or iced
$5
CHAI LATTE
$5
hot or iced
$3
REPUBLIC OF TEA Hot Tea
British Breakfast, Earl Grey, Get Relaxed herbal blend, Green, Hibiscus, Mint
$3
refills
Beverages
$2.50
ICED TEA
$2.50
refills
$6 litre, $3 500ml
SAN PELLEGRINO
$6 litre, $3 500ml
$3
BOYLAN ROOT BEER
$3
$3
SODA
Coke, Diet Coke, Sprite, Ginger Ale
$3
refills
$3
JUICE
Cranberry, Orange, Ruby Red Grapefruit
$3
$3
MILK or CHOCOLATE MILK
$3
KIDS MENU
half price for kids 12 and under with purchase of an adult entrée
$10
WAFFLE WEDGIE
Café jam and creamy peanut butter between waffle quarters
$10
served with potato chips or applesauce
$10
FRUIT & DIP
Sliced apple and pineapple with yogurt for dipping
$10
$10
STICKS & DIPS
Cheddar, pepperoni, carrot, and celery sticks with ranch and honey mustard
$10
$10
CHEESY FLATBREAD
Naan, marinara, and cheese blend
$10
$10
BAKED CHICKEN FINGERS
Panko breaded chicken fingers with barbecue sauce and ranch dressing
$10
served with potato chips or applesauce
$10
TURKEY SLIDERS
Two sliced roasted turkey sliders with American cheese and ranch dressing
$10
served with potato chips or applesauce
$10
CHEESEBURGER SLIDERS
Two all-beef sliders with American cheese and pickles
$10
served with potato chips or applesauce
PETS
Dogs are welcome in select sections of our decks (some are covered). Be sure to explore the Casselman Riverwalk, Grantsville's 'unofficial' dog park.
Come, Sit, Stay at our affiliated pet-friendly accommodations: Casselman View Cottage at Little Crossings, and pet-friendly cabins at Savage River Lodge
BONE APPETIT MENU
Big bowl of water always complimentary for dine-in dogs!
$5
MUTT-LOAF
Ground beef, carrots, celery, tomato stock
$5
$5
RICE & CHICKEN CHOW
White rice, shredded chicken, carrots, celery
$5
$5
PUPSICLE
Frozen treat of cantaloupe and greek yogurt
$5
$5
CHEDDAR DOG BISCUITS
A trio of housebaked cheddar dog biscuits, Savage River Lodge's signature Bodhi Biscuits
$5
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ask your server about gluten free options, upcharge may apply for substitutions.